https://www.copymethat.com/r/C7tZOGdKP/asian-coleslaw-elise-bauer/
6497401
QJLEd98
C7tZOGdKP
2024-03-28 19:24:32
Asian Coleslaw, Elise Bauer
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"I recently had a lovely Asian coleslaw at a local grill, that was served with an ahi tuna burger. This is my attempt to recreate that coleslaw, and I think I’ve come pretty close (may try my hand at the burger sometime too).
"It’s super easy to put together; the defining ingredients are cabbage, rice vinegar, and toasted sesame oil. This version also has some peanut butter in the dressing and some twice toasted peanuts."
Prep time: 15 minutes
"It’s super easy to put together; the defining ingredients are cabbage, rice vinegar, and toasted sesame oil. This version also has some peanut butter in the dressing and some twice toasted peanuts."
Prep time: 15 minutes
Ingredients
- subheading: Dressing:
- 1 Tbsp creamy peanut butter
- 6 Tbsp vegetable oil
- ½ teaspoon toasted (dark) sesame oil
- 4 Tbsp seasoned rice vinegar (if seasoned rice vinegar is not available, add a teaspoon or two of sugar to regular rice vinegar)
- subheading: Salad:
- 8 cups thinly sliced cabbage (Napa, green, purple, or a combination)
- 1 cup grated carrots
- ½ cup toasted, salted, shelled, peeled peanuts
- subheading: Optional:
- ½ cup chopped fresh cilantro
- 2 hinly sliced green onions or chives
Steps
Directions at simplyrecipes.com
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