https://www.copymethat.com/r/QJE1EskuC/mexican-pinto-bean-soup/
134145664
QKSeCcd
QJE1EskuC
2024-05-09 18:58:32
Mexican Pinto Bean Soup
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Ingredients
- 1 tbsp olive oil
- 1 medium onion diced
- 1 (14 oz) can fire-roasted tomatoes (see notes)
- 3 garlic cloves minced
- 2 small ( 150 g) carrots peeled and diced
- 1 medium ( 135 g) potato peeled and diced
- 1 tsp oregano dried
- 1 tsp ground cumin
- 1 tsp smoked paprika
- Red pepper flakes to taste
- 2 bay leaves (optional)
- 2 cups vegetable broth
- 2 (14 oz) cans pinto beans drained and rinsed (see notes)
- Salt and pepper to taste
Steps
Directions at elavegan.com
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