https://www.copymethat.com/r/QHzGKBv7L/james-martin-whisky-chicken-with-wild-mu/
126529883
t5knCR4
QHzGKBv7L
2024-05-20 05:57:44
James Martin Whisky Chicken with Wild Mushroom & Mustard Sauce
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Ingredients
- 25g butter
- 1 x 2kg chicken, jointed into 8 portions
- Sea salt and freshly ground black pepper
- 2 shallots, diced
- 1 garlic clove, chopped
- 50ml whisky
- 1 tbsp Dijon mustard
- 1 tbsp grainy mustard
- 200g new potatoes, halved
- 100g wild mushrooms
- 4 medium tomatoes, quartered
- 750ml chicken stock
- 75ml double cream
- Small bunch of flat-leaf parsley, chopped
- Small bunch of wild garlic, plus wild garlic flowers to serve
Steps
Directions at foodies.co.uk
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