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Ingredients
  • 1¾ cup vital wheat gluten
  • 1 to 350g package of firm tofu, drained & rinsed
  • 1 20-ounce can young green jackfruit in water or brine, drained and rinsed
  • ⅔ cup no-chicken-style vegetable broth or bouillon , double-strength
  • 2 tbsp tahini
  • 2 tsp sea salt
  • 2 tsp onion powder
  • ¼ cup nutritional yeast
  • ½ tsp liquid smoke
  • 2 tbsp white miso paste
  • 2 tsp poultry seasoning
  • 6 to 8 cups water, for cooking
Steps
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