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Southwestern Skillet Pie
Ingredients
  • 1 pound lean ground beef
  • Coarse salt and ground pepper
  • 4 garlic cloves, minced
  • 1 red bell pepper, ribs and seeds removed, chopped
  • 1 can (15 ounces) black beans, drained and rinsed
  • 1 jar (16 ounces) chunky mild or medium salsa
  • 1 cup coarsely grated pepper Jack cheese (4 ounces)
  • subheading: BISCUIT TOPPING:
  • 1 cup all-purpose flour
  • 1 ½ teaspoons baking powder
  • ½ teaspoon salt
  • 3 tablespoons chilled unsalted butter
  • ¾ cup milk
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