Chickpea Flour Cheddar Cheese {Vegan, Oil-Free, Nut-Free, Soy-Free}

powerhungry.com

cwal

1 cup chickpea flour

½ cup nutritional yeast flakes (such as Bragg's)

1 tablespoon paprika (sweet, or smoked)

1 teaspoon onion powder

¾ teaspoon fine sea salt

2-¼ cups water, divided

1 tablespoon prepared yellow mustard

2 teaspoons cider vinegar

2 tablespoons tahini

Directions at powerhungry.com

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