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Chickpea Flour Cheddar Cheese {Vegan, Oil-Free, Nut-Free, Soy-Free}
Ingredients
  • 1 cup chickpea flour
  • ½ cup nutritional yeast flakes (such as Bragg's)
  • 1 tablespoon paprika (sweet, or smoked)
  • 1 teaspoon onion powder
  • ¾ teaspoon fine sea salt
  • 2-¼ cups water, divided
  • 1 tablespoon prepared yellow mustard
  • 2 teaspoons cider vinegar
  • 2 tablespoons tahini
Steps
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