Ania's Zupa Grzybowa (Ania's Mushroom Soup)

eatingwell.com

Scott Carson Ausburn

½ cup dried mixed mushrooms

1 cup warm water

4 tablespoons unsalted butter (½ stick)

1 medium sweet onion, finely chopped

3 cloves garlic, minced

1 ½ cups sliced cremini (baby bella) mushrooms

1 ½ cups sliced button mushrooms

3 tablespoons all-purpose flour

2 tablespoons vegetarian bouillon mixed with 6 cups water

1 cup white wine

1 tablespoon Worcestershire sauce

1 bay leaf

1 teaspoon dried thyme

1 teaspoon ground pepper plus more to taste

8 ounces small dried pasta, such as orzo, or 2 cups cooked barley

1 cup heavy cream

Directions at eatingwell.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer