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Vasilopita (Βασιλόπιτα)
Ingredients
  • 3 ½ cups sifted, all-purpose flour
  • 2 teaspoons baking powder
  • pinch of salt
  • 1 cup unsalted butter, softened
  • 2 cups white granulated sugar
  • 6 large eggs
  • 1 tbsp orange rind, tightly packed
  • 1 teaspoon vanilla extract
  • 2 tbsp cognac or brandy see notes
  • 1 cup milk
  • ⅓ cup icing sugar for dusting the top of the vasilopita
Steps
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