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Cinnamon Coffee Cake
Ingredients
  • 1 cup chopped pecans, toasted
  • 2 teaspoons ground cinnamon
  • 3 ½ cups cake flour, divided, plus more for pan
  • 1 ½ cups packed light brown sugar, divided
  • 1 ½ teaspoons kosher salt, divided
  • ½ cup (4 oz.) chilled unsalted butter, cut into ½-in. pieces
  • ¾ cup (6 oz.) unsalted butter, softened
  • 1 cup granulated sugar
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 2 teaspoons baking powder
  • ¼ teaspoon baking soda
  • 1 (8-oz.) container sour cream
  • Shortening, for greasing pan
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