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Chocolate Hazelnut Skillet Brownie
Ingredients
  • 4 large eggs
  • 1 ½ cups granulated sugar
  • ¾ cup unsweetened cocoa powder
  • 2 Tablespoons instant espresso powder
  • ⅓ cup all-purpose flour
  • ½ teaspoon kosher salt
  • 1 ¾ sticks 14 Tablespoons unsalted butter, melted
  • ⅓ cup Nutella spread
  • 2 teaspoons vanilla extract
  • 4 ounces chocolate chopped
  • Optional: vanilla ice cream for topping
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