https://www.copymethat.com/r/Q8AHtLuOo/david-lebovitzs-croissants-aux-amandes/
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Q8AHtLuOo
2024-04-29 20:05:02
David Lebovitz's Croissants Aux Amandes
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From Renee Robertson
Ingredients
- measuring cup Servings: 4 to 6 (depending on their size)
- subheading: For the frangipane:
- ½ cup almond meal (also called almond flour)
- ¼ cup granulated sugar
- 1 large egg, at room temperature
- 3 ¼ tablespoons unsalted butter, at room temperature
- A few drops pure almond extract
- Pinch kosher salt
- subheading: For the croissants:
- ½ cup water
- ¼ cup granulated sugar
- 2 tablespoons dark rum, amaretto or kirsch (optional)
- 4 croissants, preferably day-old (see headnote)
- 4 to 6 tablespoons sliced almonds
- Confectioners' sugar, for dusting (optional)
Steps
Directions at washingtonpost.com
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