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Ingredients
  • 2 ½ teaspoons chili powder
  • 1 ½ teaspoons packed brown sugar
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • ½ teaspoon ground cumin
  • 3 pounds bone-in chicken pieces (either split breasts or thighs), trimmed
  • 2 tablespoons vegetable oil
  • ½ cup finely chopped onion
  • ¼ cup water
  • ⅔ cup ketchup
  • 3 tablespoons molasses
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon Dijon mustard
  • 2 teaspoons cider vinegar
  • ½ teaspoon liquid smoke
Steps
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