https://www.copymethat.com/r/Q66I0CYCM/spinach-lasagna/
135288841
uxpFVP1
Q66I0CYCM
2024-05-03 02:32:45
Spinach Lasagna
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Ingredients
- subheading: FOR THE TOFU RICOTTA:
- 1 (12.3-ounce) package silken tofu
- 1 pound fresh water-packed firm tofu
- 2 teaspoons minced garlic
- ¼ cup nutritional yeast
- ½ teaspoon sea salt
- ½ teaspoon freshly ground black pepper
- 1 tablespoon parsley flakes
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- ¼ cup fresh lemon juice
- ¼ cup soy milk
- subheading: FOR THE LASAGNA:
- 1 recipe Tofu Ricotta
- 1−2 pounds fresh spinach, lightly steamed
- 8 ounces no-boil lasagna noodles
- 7 cups fat-free pasta sauce
- ¼ cup soy parmesan or Parma vegan parmesan
Steps
Directions at forksoverknives.com
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