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Lemon Meringue Blondies!
Ingredients
  • 200 g unsalted butter (melted)
  • 125 g light brown sugar
  • 125 g granulated sugar
  • 3 medium eggs
  • 275 g plain flour
  • 1 tbsp cornflour
  • Zest of 1 lemon
  • 150 g white chocolate chips
  • 100 to 200 g lemon curd
  • 4 to 6 meringues
Steps
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