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Ingredients
  • ¼ cup unsalted butter
  • 11.36-oz package Red Lobster Cheddar Bay Biscuit Mix (approx. 2 cups mix)
  • 2 cups milk
  • 3 cups shredded or chopped cooked chicken
  • 1 ½ cups frozen vegetables (I used peas and carrots)
  • 1 ¾ cup chicken broth
  • 1 cup of homemade cream of chicken soup (or 10-oz can of cream of chicken soup)
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