https://www.copymethat.com/r/Q3M9ZKbhb/mediterranean-orzo-salad-recipe-vegan/
134264735
90bXkjP
Q3M9ZKbhb
2024-05-18 22:31:21
Mediterranean Orzo Salad Recipe (Vegan)
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Ingredients
- 1 ½ cups uncooked orzo (~260 grams)
- ½ small red onion, finely diced (about ½ cup)
- ½ cup kalamata olives, sliced
- 1, (14.5 oz. jar) marinated artichoke hearts, drained and chopped
- 1 cup cherry tomatoes, halved or quartered if large
- ½ cup peperoncini, sliced
- ½ large cucumber, quartered (or 2 to 3 mini cucumbers )
- 1, (15.5 oz. can) garbanzo beans/chickpeas, drained and rinsed
- 8 oz. feta cheese (I like to buy the chunk and break it up myself. I use the whole 8 oz. block, but if you prefer less feta, use less )
- subheading: Dressing:
- ½ cup red wine vinegar
- ½ cup olive oil
- 2 cloves garlic, minced or pressed with a garlic press
- ¼ cup fresh basil, chopped, plus more to garnish
- 1 tsp. dried oregano (or 1 Tbsp. fresh)
- 2 to 3 Tbsp. fresh lemon juice
- kosher salt and freshly cracked black pepper, to taste
- Last step! If you make this, please leave a review and rating letting us know how you liked this recipe! This helps our business thrive & continue providing free recipes.
Steps
Directions at krollskorner.com
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