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Grilled Bistro Breakfast Sandwiches
Ingredients
  • 2 teaspoons butter, divided
  • 4 large eggs, beaten
  • 4 slices (¾ in. thick) hearty Italian bread
  • ⅛ teaspoon salt
  • ⅛ teaspoon pepper
  • 4 ounces smoked Gouda or smoked cheddar cheese, cut in 4 slices
  • 1 medium pear, thinly sliced
  • 4 slices Canadian bacon, cooked
  • ½ cup fresh baby spinach
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