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Ingredients
  • 2 lbs baby red potatoes, cut into 1 to 1 ½ inch pieces (regular red or gold potatoes can also be used)
  • 1 onion, thickly sliced into half circles
  • 1 red bell pepper, cut into 1-inch pieces
  • 8 oz smoked sausage or kielbasa (smoked Polish kielbasa works well), cut into 1-inch pieces
  • 8 oz fresh mushrooms (baby Bella, white button, etc.), halved or quartered
  • ¼ cup olive oil
  • 4 garlic cloves, minced
  • 1 teaspoon fresh thyme
  • 1 tablespoon spice/dry herbs blend
  • Salt and ground black pepper to taste
  • Fresh herbs, minced (such as parsley, thyme, chives, dill, etc.)
Steps
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