https://www.copymethat.com/r/YZa2DGaNo/arroz-con-gandules-rice-with-pigeon-peas/
11927684
Q23NR7q
YZa2DGaNo
2024-04-20 01:55:23
Arroz Con Gandules (Rice with Pigeon Peas) instapot method
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Ingredients
- ⅛ cup of Canola Oil (enough to coat the bottom)
- 1 heaping tablespoon of Sofrito (use Goya frozen sofrito or make your own - recipe below)
- 1 heaping tablespoon of tomato sauce
- 1 Sazon packet
- 2 tsp cumin powder
- ½ tablespoon salt or to taste
- 2 cups of medium grain rice RINSED (River brand is great)
- 2 ¼ cups water
- Handful Spanish olives with pimentos (If large - slice them up. If small, leave them whole)
- 1 can of Goya green pigeon peas
Steps
Directions at thepeckishraven.wordpress.com
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