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Green Chile Chicken Enchilada Casserole
Ingredients
  • 1 poundcooked chicken , shredded
  • 1 (16 ounce) can green chile enchilada sauce
  • 1 (4 ounce) can green chiles
  • 1 ½ cupsshredded Monterey Jack cheese
  • ½ cupfat-free sour cream
  • ½ cupnonfat plain Greek yogurt
  • 12 corn tortillas
  • 2 Tablespoonsfresh cilantro , chopped
  • 2 Tablespoonsgreen onion , diced
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