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Creamed Corn ⋆ 100 Days of Real Food
  • subheading: ½x:
  • 4 cups fresh or frozen corn kernels
  • ¼ cup unsalted butter
  • ¼ cup whole wheat flour
  • 2 cups milk
  • 1 tbsp granulated sugar (optional)
  • ½ tsp salt
  • ¼ tsp black pepper
  • ¼ cup heavy cream or half-and-half
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