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The best and easiest way to make salmon in foil - and you won't believe how much flavour is packed right in!

Prep: 10 Minutes Cook: 20 Minutes Total: 30 Minutes
Ingredients
  • ¼ cup honey
  • 3 cloves garlic, minced
  • 2 tablespoons reduced sodium soy sauce
  • 1 tablespoon seasoned rice vinegar
  • 1 tablespoon sesame oil
  • 1 tablespoon freshly grated ginger
  • 1 teaspoon Sriracha, optional
  • Freshly ground black pepper, to taste
  • 2 pounds salmon
  • 2 green onions, thinly sliced
  • ½ teaspoon sesame seeds
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