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Oven "Fried" Chicken (Aip/Paleo)
Ingredients
  • 10 chicken tenderloins
  • 1 cup of coconut milk
  • 2 TBS Apple Cider Vinegar
  • 1 cup of cassava flour
  • 1 ½ cups of yucan crunch pulsed into crumbs
  • 3 TBS coconut oil
  • 1 TBS salt
  • 2 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp black pepper (omit for into AIP)
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