Chrissy Teigen's Chicken Pot Pie Soup

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rlpietraszek

subheading: For the pie crust:

2 sticks (8 ounces) cold unsalted butter, cubed

2 ½ cups all-purpose flour, plus more for dusting

1 teaspoon fine sea salt

½ cup ice water

subheading: For the soup:

6 cups low-sodium chicken broth

2 cups whole milk

2 sticks (8 ounces) unsalted butter, cut into chunks

2 tablespoons minced garlic (about 3 cloves)

1 cup all-purpose flour

4 teaspoons kosher salt, plus more to taste

1 ½ teaspoons freshly ground black pepper, or more to taste

1 large russet (Idaho) potato, peeled and cut into ½-inch cubes

½ pound diced carrots (2 cups)

1 cup frozen peas

1 cup frozen pearl onions

¼ pound deli ham, thinly sliced

1 pound skinless rotisserie chicken meat, cubed (3 cups)

½ cup heavy cream

Directions at clearthis.page

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