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Ingredients
  • 1 tablespoon baking powder
  • 1 tablespoon kosher salt
  • 4 teaspoons La Boite D'Vora Spice
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  • 1 pound dried chickpeas, soaked in water overnight and drained
  • Big handful fresh parsley
  • Big handful fresh cilantro
  • 1 medium carrot, peeled and chopped
  • 1 small onion, chopped
  • 4 garlic cloves
  • 2 tablespoons cold water, plus more as needed
  • Canola oil, for frying
Steps
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