Copycat Panera Chicken & Wild Rice Soup

myincrediblerecipes.com

Donna Baugh Nelson

1 small carrot, finely diced

1 stalk celery, finely diced

1 large white onion, finely diced

1 TB. olive oil

1 ½ Tbsp. minced garlic

2 cups chicken stock

1 cup heavy cream, divided

2 cups water

2 cups whole milk, divided

½ tsp. ground black pepper

½ tsp. dried oregano

1 dried bay leaf

2 boneless, skinless chicken breasts, cooked and shredded

½ cup all purpose flour

1 (4.3oz.) box of Rice a Roni Long Grain and Wild Rice seasoning packet

salt and pepper, to taste

scallions

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