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Irish Beef Stew and Mashed Potatoes
Ingredients
  • 2 pounds chuck steak 1.5 inch in thickness
  • 8 cremini mushrooms quartered
  • 1 large onion roughly sliced
  • 4 medium garlic cloves roughly minced
  • 1 medium shallot roughly minced, Optional
  • 2 medium carrots cut into chunks
  • 1 large russet potato cut into 8 pieces
  • 2 sprigs thyme
  • 1 sprig rosemary
  • 1 bay leaf
  • .5 ounces 70% dark chocolate
  • 2 tablespoons olive oil
  • 1 ½ tablespoon all-purpose flour
  • 1 cup Guinness draught
  • Italian parsley optional for garnishment
  • ½ cup chicken stock low sodium
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon light soy sauce
  • 1 tablespoon fish sauce
  • 1 tablespoon tomato paste
  • 6 Yukon gold potatoes halved
  • ⅓ cup whole milk
  • 1 to 2 tablespoons butter unsalted
  • kosher salt to taste
  • pepper to taste
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