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Pecan Pie (Taste of Home)
Ingredients
  • Dough for single-crust pie
  • ½ cup butter
  • 2-½ cups coarsely chopped pecans
  • ¾ cup packed brown sugar
  • ¾ cup maple syrup
  • ½ teaspoon salt
  • 3 large eggs, beaten
  • 2 tablespoons whiskey or bourbon, optional
  • 2 teaspoons vanilla extract
  • Optional: Whipped cream and ground cinnamon
Steps
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