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Sugar Free Pineapple Upside Down Cupcakes
Ingredients
  • 12 Halved Maraschino Cherries
  • 1 Cup Crushed Pineapple in it’s own juices - drained
  • ½ Cup Brown Sugar Blend Replacement* I use Swerve 0 Calories
  • subheading: Batter Ingredients:
  • 1 Box Sugar Free Yellow Cake Mix
  • ⅓ Cup Unsweetened Apple Sauce
  • 3 Eggs
  • 1 Cup Water
  • subheading: Supplies:
  • 24 Cupcake Liners
  • Non Stick Spray
  • 2 Muffin Tins
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