LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Traditional Vietnamese Beef Pho
Ingredients
  • 10 lb mixed beef leg bones, shin, knuckle and marrow bones
  • 12 oz ginger, 2 large hands, halved lengthwise
  • 1 head large garlic, halved crosswise
  • 4 kg medium yellow onion, halved lengthwise
  • 8 sticks cinnamon
  • ¼ cup whole black peppercorn
  • 6 pods whole star anise
  • 1 lb beef brisket
  • kosher salt
  • ¼ cup fish sauce, plus more to taste
  • 1 lb boneless sirloin steak
  • 1 lb flat rice noodle, cooked according to package instructions
  • FOR SERVING:
  • 2 cups fresh mung bean sprouts
  • 1 small red onion, very thinly sliced lengthwise
  • 1 jalapeño, sliced into thin rounds
  • 1 large bunch fresh thai basil
  • 1 lime, cut into wedges
  • hoisin sauce
  • siracha
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!