Home Made Coffee Creamer with Several Flavor Combinations

vidarecipes.com

sporras

Grandmother of 7 yr. old twin boys, work full time, avid recipe collector. Living in Victoria, TX.

subheading: Base:

14 oz sweetened condensed milk

1 ¾ cup milk or cream

subheading: French Vanilla Creamer:

2 teaspoons vanilla extract

subheading: Vanilla Bean Coffee Creamer:

2 teaspoons vanilla bean paste

subheading: Chocolate:

2 to 3 tablespoons chocolate syrup

Chocolate Almond

1 tablespoon cocoa powder

1 teaspoon almond extract

subheading: Strudel:

1 tablespoon cinnamon

1 teaspoon vanilla extract

1 teaspoon almond extract

subheading: Vanilla Caramel:

2 tablespoons caramel ice cream topping

2 teaspoons vanilla extract

subheading: Chocolate Raspberry:

2 teaspoons cocoa powder

2 tablespoons raspberry syrup

subheading: Irish Cream:

2 tablespoons chocolate syrup

1 teaspoon instant coffee

1 to 2 teaspoons vanilla extract

1 teaspoon almond extract

subheading: Coconut:

2 teaspoons coconut extract

subheading: Chocolate / Caramel / Coconut:

2 teaspoons coconut extract

2 tablespoons chocolate syrup

2 tablespoons caramel ice cream topping

subheading: Peppermint Patty:

2 tablespoons chocolate syrup

1 teaspoon peppermint extract

subheading: Cinnamon Vanilla:

2 teaspoons cinnamon

2 teaspoons vanilla extract

subheading: Pumpkin Spice:

3 tablespoons pureed pumpkin

1 teaspoon pumpkin pie spice

4 tablespoons maple syrup

1 teaspoon vanilla extract

subheading: Honey Vanilla:

¼ cup honey

2 teaspoons vanilla extract

subheading: Almond Joy:

1 to 2 teaspoons coconut extract

1 teaspoon almond extract

2 tablespoons chocolate syrup

subheading: Sweet Cream:

2 teaspoons vanilla extract OR the inside of a vanilla bean scraped

1 teaspoon almond extract

subheading: Chocolate Orange:

2 tablespoons chocolate syrup

1 to 2 teaspoons orange extract

subheading: Hazelnut:

2 teaspoons hazelnut extract

subheading: Chocolate Hazelnut:

2 tablespoons chocolate syrup

2 teaspoons hazelnut extract

subheading: Cinnamon Cake:

2 teaspoons cinnamon

2 teaspoons vanilla extract

subheading: Salted Caramel:

2 to 3 tablespoons caramel ice cream topping

½ teaspoon salt

subheading: Eggnog:

1 teaspoons vanilla extract

2 teaspoons rum extract

1 teaspoon ground nutmeg

subheading: Toasted Almond:

2 teaspoons almond extract

Directions at vidarecipes.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer