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Butter and Lard Biscuits
Ingredients
  • 6 ounces (170 grams) lard
  • 12 tablespoons unsalted butter
  • 4½ cups (22½ ounces; 638 grams) all-purpose flour
  • 1½ tablespoons sugar
  • 1½ tablespoons baking powder
  • ¾ teaspoon baking soda
  • 1½ teaspoons table salt
  • 1¼ cups buttermilk
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