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Madras Beef Curry
Ingredients
  • 2 tbsp ground coriander
  • 1 tbsp ground cumin
  • 1 tsp turmeric
  • ½ tsp freshly ground black pepper
  • 1 tsp chilli powder (optional)
  • 2 garlic cloves, crushed
  • 2 tsp grated ginger
  • 2 ½ tbsp lemon juice
  • 2 tbsp Coles Classic Olive Oil
  • 1kg beef chuck steak, cut into 2.5cm cubes
  • 2 tbsp Coles Tomato Paste
  • 1 cup Massel beef stock
  • Steamed Basmati rice, to serve
  • Raita (see notes), to serve
  • Coriander, to serve
  • Mint, to serve
  • Sliced red chilli, (optional) to serve
Steps
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