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Ingredients
  • subheading: For the cake:
  • ½ cup all-purpose flour
  • ½ cup sugar
  • ¼ teaspoon baking soda
  • ⅛ teaspoon salt
  • 4 tablespoons butter
  • ¼ cup water
  • 1 tablespoon cocoa powder
  • 1 large egg white
  • 2 tablespoons milk
  • ¼ teaspoon vanilla extract
  • ¼ teaspoon ground cinnamon
  • subheading: For the frosting:
  • 2 tablespoons butter
  • 1 tablespoon cocoa powder
  • 1 ½ tablespoons milk
  • 1 cup powdered sugar
  • ¼ teaspoon vanilla extract
  • ⅛ teaspoon ground cinnamon
  • ¼ cup chopped pecans
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