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Raspberry Lemon Muffins
Ingredients
  • ½ cup plain yogurt
  • 3 tablespoons vegetable oil
  • 1 tablespoon lemon juice
  • 2 egg whites
  • ½ teaspoon lemon extract (Optional)
  • 1 ½ cups all-purpose flour
  • ¾ cup white sugar (Optional)
  • 2 teaspoons baking powder
  • ¼ teaspoon salt
  • 1 teaspoon grated lemon zest
  • 1 cup frozen raspberries
  • 2 tablespoons white sugar for decoration (Optional)
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