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Vegan Chocolate Salted Caramel Protein Bars
Ingredients
  • 80g chocolate protein powder I used Bulk gourmet vegan protein
  • 20g oat flour
  • 2 tbsp cocoa
  • 85g almond butter or nut butter of choice
  • 120ml milk of choice
  • subheading: For the 'salted caramel' layer:
  • 80g almond butter or nut butter of choice
  • 1 tbsp maple syrup
  • Pinch of salt
  • subheading: For the chocolate coating:
  • 120g dark chocolate I used 70% dark chocolate
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