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Greek Chicken with Lemon and Feta
Ingredients
  • 1 lemon juiced and zested
  • ¼ cup extra virgin olive oil
  • 3 garlic cloves finely minced, or 1 tsp dried garlic powder
  • 1 tsp dried oregano
  • ½ tsp smoked paprika
  • ½ tsp a pinch of sea salt
  • ¼ tsp coarse black pepper
  • 1 pound of thin-sliced chicken breast
  • subheading: GARNISH:
  • ¼ cup feta cheese
  • ¼ cup fresh chopped parsley
  • Additional wedges of lemon
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