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Buckeye Cheesecake Bars
Ingredients
  • subheading: FOR THE FILLING:
  • 16 ounces full-fat cream cheese
  • ½ cup sour cream
  • 2 large eggs
  • ¾ cup granulated sugar
  • ¾ cup smooth peanut butter, preferably Skippy or Jif
  • ¼ cup chocolate-hazelnut spread, such as Nutella
  • 1 teaspoon vanilla extract
  • ½ teaspoon kosher salt
  • subheading: FOR THE CRUST:
  • 5 tablespoons unsalted butter
  • 20 Oreo cookies
  • ½ teaspoon kosher salt
  • subheading: FOR THE GANACHE:
  • 8 ounces semisweet chocolate chips (about 1 ⅓ cups)
  • 1 cup heavy cream
  • 1 teaspoon flaky salt
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