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Dill Pickle Chicken Salad Sandwiches
Ingredients
  • subheading: chicken salad:
  • 1 Rotisserie Chicken (or about 4 cups shredded or diced chicken)
  • 1 cup diced dill pickles
  • ⅓ cup sliced green onions
  • subheading: creamy dressing:
  • 1 bar (8 oz) cream cheese, softened
  • ½ cup mayonnaise
  • 1 tablespoon dill pickle juice (from the pickle jar)
  • ¾ teaspoon dried dill
  • ½ teaspoon garlic powder
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
Steps
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