https://www.copymethat.com/r/Po2JX5HRQ/tomato-soup-cake/
99966728
RPswHk5
Po2JX5HRQ
2024-06-02 01:01:57
Tomato Soup Cake
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Ingredients
- 1 10oz/295g can condensed tomato soup
- 1 teaspoon baking soda
- 1 cup (200g) white sugar
- ½ cup (115g) unsalted butter, at room temperature
- 2 eggs
- 1 teaspoon vanilla extract
- 2 cups (240g) all-purpose flour (plain flour)
- 2 ½ teaspoons baking powder
- 1 ½ teaspoons ground cinnamon
- ½ teaspoon ground nutmeg
- ¼ teaspoon allspice
- subheading: CREAM CHEESE FROSTING:
- 12 oz (340g) cream cheese at room temperature
- ½ cup (115g) unsalted butter at room temperature
- 3 ½ cups (440g) powdered sugar
- ½ teaspoon vanilla extract
Steps
Directions at veggiedesserts.com
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