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Vegan Chicken (Washed Flour Seitan)
Ingredients
  • subheading: For the vegan chicken:
  • 4 cups all-purpose flour
  • 1 ¾ cups water
  • subheading: For the vegetable broth simmer (feel free to season as you prefer):
  • 6 cups vegetable broth
  • 2 tablespoons soy sauce
  • 2 teaspoons onion powder
  • 1 teaspoon garlic powder
Note: Ingredients may have been altered from the original.
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