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Ingredients
  • 1 box strawberry cake mix
  • 1 ½ cups all-purpose flour
  • 2 eggs
  • ⅓ cup canola oil
  • ½ cup water
  • Sparkling sugar (optional)
  • Fresh sliced strawberries (about ½ cup per shortcake)
  • Fresh whipped cream or store bought whipped cream or topping
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