Mexican Skillet Rice

skiptomylou.org

Lisalobe

1 pound extra lean ground beef

1 cup onion (about 1 medium onion), chopped

1 tablespoon chili powder

1 teaspoon cumin

½ teaspoon salt

3 cups cooked brown rice ( 1 ½ cups dry uncooked rice)

1 can (16 oz. size) pinto beans, drained

1 can (about 7 ounce size) diced green chiles

1 can (14 oz.) diced tomatoes, un-drained

1 cup frozen corn, thawed

1 medium tomato, chopped

fresh chopped cilantro for garnish

grated cheddar cheese for garnish

Directions at skiptomylou.org

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