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Spiced Festive Cake Full of Traditional Flavour
Fast 800
Ingredients
  • 2 cup wholemeal SR flour
  • ¼ cup cacao
  • ½ tbsp baking powder
  • 2 tsp cinnamon
  • 2 tsp ginger
  • 1 ½ tsp cardamom
  • ½ orange zest
  • 40g blanched almonds, chopped if going in the cake, or leave whole to decorate top
  • 100g dark chocolate (70% cocoa solids or higher), roughly chopped
  • 150g butter
  • 8 medjool dates
  • 60ml hot water
  • 250g cooked pumpkin
  • 3 eggs
Steps
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