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Eggnog Recipe from Nourishing Traditions
Ingredients
  • 1 ½ cups raw milk or coconut milk tonic (use ¾ cup cream and ¾ milk for a richer eggnog), or coconut milk
  • 2 egg yolks from pastured eggs
  • 1 to 2 teaspoons raw honey or grade B maple syrup -OR- a pinch of stevia
  • ½ teaspoon pure vanilla extract
  • ½ teaspoon cinnamon
  • pinch of nutmeg
Steps
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