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Ingredients
  • 1 lb of ground beef (85%-90% lean - the less lean, the better for meatballs!)
  • ½ lb of ground pork
  • ½ cup of grated parmesan cheese
  • ⅓ cup of breadcrumbs
  • 2 tbsp of crushed garlic
  • 2 tsp of seasoned salt
  • 1 teaspoon ground black pepper
  • 1 tsp of dried oregano
  • 2 tbsp of dried parsley
  • ⅓ cup of whole milk
  • 1 large egg, slightly beaten
  • 48oz of Victoria White Linen Marinara Sauce (Costco sells these jars in 40oz pairs and you’d use one of those jars plus some of another.  If you aren’t a Costco member, most supermarkets have it in smaller size jars or I linked where you can get it on Amazon.  BELIEVE ME - THIS IS THE BEST JARRED MARINARA SAUCE THERE IS!)
  • 1 cup of water
  • A few 12” hero breads
  • Provolone cheese slices, for the hero
  • Shredded Mozzarella, for the hero
Note: Ingredients may have been altered from the original.
Steps
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