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Simple Mongolian Beef
Ingredients
  • 1 pound flank steak
  • ¼ cup cornstarch
  • 3 tablespoons olive oil divided
  • 1 small bunch scallions (green parts only) cut into 1" pieces
  • subheading: Sauce ingredients:
  • ⅓ cup (packed) brown sugar
  • 3 cloves garlic minced
  • ¼ teaspoon crushed red pepper flakes optional
  • 1 teaspoon grated fresh ginger
  • ⅓ cup low sodium soy sauce
  • ⅓ cup water
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