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Ingredients
  • ½ cup canola oil *see notes
  • 2 large eggs
  • ½ cup white granulated sugar
  • 1 tsp vanilla extract
  • 2 tbs lemon juice
  • 1 tbs lemon zest *more for topping
  • ½ cup almond milk
  • ¾ cup blueberries *see notes
  • 1½ cup all purpose flour
  • 1 tsp baking powder
  • ⅛ tsp salt
  • subheading: For the glaze:
  • 1 tsp lemon juice
  • ½ cup powdered sugar more as needed
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