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Ingredients
  • subheading: For the Roast:
  • 2 lb beef roast
  • 1 packet au jus gravy mix
  • 1 packet brown gravy mix
  • 1 packet onion soup mix
  • 32 oz beef broth
  • subheading: For the Mashed Potatoes:
  • Potatoes (as needed for desired servings)
  • Sour cream (optional)
  • Salt and pepper to taste
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