Servings: 2.5

1Tbsp olive oil 1Tbsp olive oil
1lb. ground, grass fed beef, cooked 1lb. ground, grass fed beef, cooked
3cups cooked kidney beans 3cups cooked kidney beans
1 1/2cups cooked adzuki beans 1 ½cups cooked adzuki beans
2 28-ounce cans organic diced tomatoes 2 28-ounce cans organic diced tomatoes
1/2bunch kale, chopped ½bunch kale, chopped
1 sweet potato, diced 1 sweet potato, diced
1 carrot, diced 1 carrot, diced
1 onion, diced 1 onion, diced
1head garlic, chopped 1head garlic, chopped
3-5Tbsp chili powder 3 to 5Tbsp chili powder
1-2Tbsp ground cumin 1 to 2Tbsp ground cumin
1tsp fresh or dried turmeric 1tsp fresh or dried turmeric
1tsp black pepper 1tsp black pepper

Put all ingredients into a crock pot and simmer on low for about 8 hours.
Check chili every couple hours to replenish with tomatoes, or water if it appears to get too dry. Makes about 2.5 quarts. v